Project Details
Process and packaging design for frozen ice cream fruit bars
| Details: |
CDE redesigned the frozen bar extractor that is used to remove the ice cream bar from the moulds to solve a client’s manual handling issue. This complex task involved ensuring ongoing safety and reliability to maximise uptime. Plant layout and conveyor sizing were incorporated to ensure efficiency and affordability. |
|---|---|
| Industry: | Food Processing |
| Size: | $1m to $5m |
| Developmental stage: | Upgrade |
| Service: | Analysis & Concept Design, 3D Modelling, Drafting, Engineering Consulting, Mechanical Engineering, Plant & Process, Structural Design |
